1st Annual Kick-Off to Citrus Season Cocktail Contest!

Elizabeth'sJoin the New Orleans Fruit Tree Project December 4th from 6-9pm at Elizabeth’s Restaurant for our First Annual Kick-Off to Citrus Season Fundraiser! Ten finalist bartenders, both professional and novice, will be invited to showcase their delicious concoctions and guests will choose their favorites in a number of fun categories. Guests will receive a punch card and a score sheet and determine which creation is the best! Awesome prizes to category favorites and best overall!
Elizabeth’s Restaurant will be providing delicious food and guests will be dazzled by a number of local musical talents like Pyeya, an all female Baltic Folksong Acapella trio.
$20 gets you samples of each cocktail entry, 2 drink tickets, food from Elizabeth’s and a chance to help NOFTP get ready for it’s favorite and most ‘fruitful’ time year- CITRUS SEASON!!

Calling all bartenders (professional or beginner)!

Interested in seeing if your cocktail has what it takes? Contact Emily at emily.nolafruit@gmail.com to find out how to enter!

Interested in helping out?

NOFTP is looking for just about anyone and anything that could help make this night a success! We are still looking for raffle prizes, musicians and any liquor, beer or wine donations. Email nolafruit@gmail.com and let us know how you’d like to be involved!

Tickets can purchased in advance or at the door.

Kick-Off to Citrus Season Event Tickets

 (Includes cocktail samples, 2 drink tickets and food!)



Kick-Off to Citrus Season ‘Ghost Tickets’

Can’t make it to the event? Be there in spirit by purchasing a ‘ghost ticket’. Your contribution will help NOFTP make the 2013-2014 Citrus Season our most successful yet!

Tree Registration
The New Orleans Fruit Tree Project operates through the generosity of tree owners who donate their bounty for harvesting. Register a Tree
Volunteer with us
We rely on volunteers to harvest fruits from private residential property in the city of New Orleans that would otherwise go to waste. The harvested produce is donated to local organizations that feed the hungry. Volunteer with us
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